TBL announced in 2020 that it would reopen the Moshi Malting Plant, with plans to invest in new technology and equipment to improve efficiency and lower operating costs. The reopening of the Moshi Malting Plant (Kilimanjaro Malting plant) significantly impacts the local economy, creating new jobs and opportunities for local farmers to supply the plant with high-quality barley. Because of the Malting Plant’s rich history and significance in producing TBL’s beer products, its relaunch was a significant event for the company and the wider Tanzanian community.